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Other Decisions when Choosing your Wedding Cake
Not only is the kind of cake a major decision but once you have decided upon the type of cake, other decisions are important, too. Things such as:
the type of icing to use,
whether you want to keep a piece for the first anniversary - knowing how to preserve the saved section of wedding cake
whether the cake should be frozen in advance,
to use fresh live garnishes or plastic ones,
the type of topper you would prefer - cultural, whimsical, ethnic, romantic, personalized?
the type of wedding cake stand - round, square, tiered and cascading, cupcake stands?
and even how fancy you would like the serving utensils - engraved, monogrammed, gold, silver?
Wedding Cake Decorating Tips ~ Wedding Cake Servers ~ Wedding Cake Stands ~ Wedding Cake Toppers
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~ Wedding Cake Recipes ~
Wedding Cake Recipes
~ Wedding Cake Articles ~
Choosing Wedding Cake Utensils
History of the Wedding Cake
Tradition of the Groom's Cake
The Cake Topper Tradition
Tradition of Placing a Piece of Cake Under the Pillow
The Icing on the Cake
Suggested Edible Plants
How to Choose Edible Art
3 Ways to Cut Cake Costs
5 More Ways to Cut Cake Costs
Complete Wedding Cake Planning
Wedding Cake Checklist
Other Cake Buying Decisions
Parts of the Wedding Cake
Wedding Cake Terms - Glossary
Gourmet Wedding Cookies
Cake Cutting Guide
~ Cakes Around the World ~
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Japan 1 |
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